Shackelford’s Surgery of the Alimentary Tract, 2 Volume Set: Expert Consult

29,00 $

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  • ⚡ Instant access after purchase
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An Authoritative Educational Reference in GI and Alimentary Surgery

Shackelford’s Surgery of the Alimentary Tract, 2-Volume Set with Expert Consult, is a comprehensive educational reference set that offers extensive coverage of gastrointestinal surgical concepts, techniques, and principles used in clinical education and academic settings. This acclaimed reference integrates foundational science with detailed operative context, making it an essential resource for learners and surgical professionals.


Why This Title Is Highly Regarded

This surgical reference is valued in academic and clinical learning environments because it offers:

  • Wide-ranging discussion of digestive and alimentary tract surgical topics
  • Evidence-informed explanations of operative and anatomical concepts
  • Contributions from experienced surgeons and academic educators
  • A two-volume format that supports deep study and reference
  • Expert Consult integration for enhanced learning support

The content is presented in a neutral, research-aligned academic tone appropriate for students, educators, and clinicians.


What You’ll Explore

This set provides comprehensive educational insights into:

  • Anatomical and physiological foundations relevant to alimentary surgery
  • Operative principles and procedural frameworks discussed in surgical education
  • Evidence-informed conceptual overviews of alimentary tract conditions
  • Multidisciplinary perspectives common in advanced surgical training
  • Visual illustrations and expert discussion supporting conceptual understanding

All material is intended for learning and professional education, not for individualized clinical guidance.


Who This Book Set Is For

This educational reference is suitable for:

  • Surgical residents and fellows
  • Gastrointestinal and general surgeons in training
  • Medical students in operative and surgical rotations
  • Educators and academic institutions with surgical programs
  • Allied health professionals seeking structured academic insight
  • Researchers and scholars in surgical science

Product Details

  • by: Charles J. Yeon et al
  • Edition: 8
  • Published: 2018
  • Language: English
  • Pages: 2408
  • Size: 113 MB

Format & Access

  • Format: Digital PDF
  • Access: Instant access after purchase
  • Compatibility: Desktop, tablet, and mobile devices

Educational & Reference Use Only
This book is intended to support academic learning and professional reference.
It does not provide medical advice, diagnosis, or treatment recommendations and should not replace professional clinical judgment or formal training.

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Shackelford's Surgery of the Alimentary Tract, 2 Volume Set: Expert ConsultShackelford’s Surgery of the Alimentary Tract, 2 Volume Set: Expert Consult
29,00 $
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